Pan-Seared Scallops With Lemon

Pan-Seared Scallops with Lemon | Couldn't get any easier than this recipe. Pat scallops dry and season with salt and pepper. Cook in olive oil for 3 minutes per side on medium-high. Garnish with lemon. DONE.


 Pat scallops dry and season with salt and pepper Pan-Seared Scallops with Lemon

Komentar